START YOUR OWN RESTAURANT
LEARN HOW TO START, BUILD, MARKET AND FRANCHISE YOUR RESTAURANT
LEAD BY THE CO-FOUNDERS OF INDIA'S LARGEST & NO.1 RESTAURANT CONSULTANCY COMPANY
Restaurant School was founded in 2019 as India’s first private coaching to offer career training in restaurant industry. We offer 1 Major course – “End-to-End Course” providing (indetail knowledge about Cloudkitchen business, cafe, fine-dining and lounge Branding Setup, Operations, Marketing and Franchising) also two supplementary crash courses : “Brand Expansion throw Franchising” and ” Restaurant Marketing” courses . Each one of our courses are curated in such a way to provide in detail End-to-End knowledge in each category.
- CERTIFICATE ON COMPLETION
- TRAINED ENOUGH TO START YOUR OWN RESTAURANT/ CLOUDKITCHEN/ CAFE
- CAN CHOOSE RESTAURANT CONSULTANCY AS A PROFESSION
- TRAINED ENOUGH TO MANAGE A RESTAURANT
- FRESHER’S GET A CONFIRMED JOB/ INTERNSHIP AT A REPUTED RESTAURANT/ HOTEL IN TOWN
restaurant coaching crash course syllabus
5 lectures | 5 days | 3 hours/ day
Includes Notes, Inhouse training, Kitchen Tours, Restaurant & Cafe Tours | Hotel tour and a lot more
certificate & confirmed Internship
WEEKEND & WEEKDAYS - 2 BATCH'S
REAL ESTATE & LICENSING
Learn how to do the right marketing research to find the right location & how to measure the real estate cost to start your own restaurant is required for avoiding future losses.
MENU engineering & PLANNING
Learn how to Curate, Price, Experiment and be different from other’s in the industry. Also learn how to design a effective kitchen layout with real time kitchen visit experiences.
BRANDING & positioning
Learn how to Brand i:e Geting the right brand name, logo and related designs and the way to position it in the market.
staff training & customer service
Learn how to recruit the right staff for your restaurant and the right training required to improve the service.
marketing - offline, digital & PR
Learn how to Market your or your client’s restaurant throw offline and digital medium’s to attract more foot-falls and Online food delivery and increase reviews on platforms like zomato and swiggy
brand expansion through franchising
Learn how to growth hack your brand, through franchising model and getting franchisee for your brand to expand across different areas.
select the course as per your objective | unable to fiGURE it out call us at +91-9022453555
RESTAURANT CRASH COURSE PROVIDE END-TO-END TRAINING & DEVELOPMENT ON RESPECTIVE CATERGORY WITH DETAIL NOTES AND REAL TIME EXAMPLES.
A STRONG MIXTURE OF PRACTICAL AND THEORY KNOWLEDGE OF THE F&B & HOSPITALITY BUSINESS IN DETAIL.
RESTAURANT END TO END CRASH COURSE ( 5 LECTURES – 5 DAYS – 3 HOURS EACH)
RESTAURANT SCHOOL CRASH COURSE
WHAT ALL YOU GET –
- IN-DEPT knowledge about Food and beverage Business verticals
- Cloudkitchen Business Strategy
- Food truck Business Strategy
- Cafe/ Fine dining/ Lounge Bar Business strategy
- How to plan and price Menu
- Brand Setup and Concept planning
- Kitchen Setup and layout
- How to Hire the Right Chef and Required staff
- Monitoring Capital and Operational expenses
- Market Research and Consumption pattern
- Licenses Required to start a F&B business
- Selecting the Best Packaging for your Food delivery
- Evaluating Food Cost and Inventory Management
- Required Softwares, Hardware’s and Technology
- Learn how to Advertise Offline and Digital Marketing
- PR activities – Bloggers activity – Influencers Marketing
- Making Franchise Model and Finding Investors
- Real time Restaurant, Cafe, Lounge & Cloudkitchen Visit’s
- Meeting Successfull Restaurateur and Hotelier
CALL/ WHATSAPP US AT +91-9022453555 FOR DETAIL’S ON THE COURSE ON WHATSAPP
Add-on- FRANCHISING & CONSULTANCY – Ideal if want to become a Restaurant/Hotel consultant ( 3 DAYS – END-TO-END)
Add-on- MARKETING FOR RESTAURANT & HOTELS- Covers Digital Marketing for Restaurants/ Hotel ( 4 LECTURES – 4 DAYS — 3 HOURS EACH
NAME: HUSTLERS HOSPITALITY PRIVATE LIMITED
ACCOUNT NUMBER : 50200050844104
IFSC CODE : HDFC0000145
ANDHERI (EAST) – MUMBAI
WEEKEND & WEEKDAYS BATCHES
Copyright © 2014 – 2019 RESTAURANT SCHOOL